Bobal

 

bo-bal
This under-the-radar grape happens to be the 2nd most planted red wine in Spain. Wines are loved for their fruity flavors, soft tannins, and velvety finish.

Primary Flavors

  • Blackberry
  • Pomegranate
  • Licorice
  • Black Tea
  • Cocoa Powder

Taste Profile

Dry
Medium Body
Medium Tannins
Medium-high Acidity
11.5–13.5% ABV

Handling


  • SERVE
    60–68°F / 15-20°C

  • GLASS TYPE
    Universal

  • DECANT
    30 Minutes

  • CELLAR
    5–10 Years

Food Pairing

Bring out Bobal’s fruity flavors by using actual fruit in your dish! Need some inspiration? Try it with orange chicken or roast chicken with pomegranate-molasses sauce.

Want to drink better wine? Take better notes!

Want to drink better wine? Take better notes!

The wine journal's interior is custom designed to help develop your palate and log wine tasting notes.

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About Madeline Puckette

James Beard Award-winning author and Wine Communicator of the Year. I co-founded Wine Folly to help people learn about wine. @WineFolly