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After a six year stint in the brewing industry, Stacy realized her palate preferred grapes over grains. Today, she is a wine writer, educator and sommelier.
The Best Italian Red Wines for Beginners
Why You Want To Drink More Tannat Wine
Serious Sweets: Sauternes Wine Guide
12 Spooky Wine Labels for Halloween
Styles of Port and Their Pairings
Wine Vintages and Why They Matter (Sometimes)
3 German Red Wines That Are Meant For Summer