Jackson Rohrbaugh

Jackson is a Sommelier at Canlis in Seattle, WA who enjoys introducing people to new wines, beers and spirits. He loves to share the stories and passion that go into the production of great drinks. @jacksonwr

The Bottom Line on Wine Fraud

Puglia Wine is Italy’s Secret to Value

What is Madeira? The Rare Island Wine

Chianti Wine: The Pride of Tuscany

Sherry: The Dry Wine That Everyone Should Love